21 reviews · 70 minutes · Serves 12 · Soft, tender, oh-so-flaky biscuits the whole family will love! Wtih crisp bacon and maple syrup, what could be better, right?
10 ingredients
Meat
- 8 slices Bacon
Condiments
- 6 tbsp Maple syrup
Baking & Spices
- 4 cups All-purpose flour
- 4 tsp Baking powder
- 1 tsp Baking soda
- 1 1/2 tsp Kosher salt
Dairy
- 3/4 cup Butter, unsalted frozen
- 2 tbsp Butter, unsalted
- 1 1/2 cups Buttermilk
- 1 cup Cheddar cheese, sharp