119 reviews · 30 minutes · Serves 4 · Easy peasy Asian noodle stir-fry using pantry ingredients that you already have on hand. Quick, no-fuss, and made in less than 30min!
15 ingredients
Seafood
- 12 oz Shrimp, medium
Produce
- 1 Carrot
- 2 tbsp Cilantro, fresh leaves
- 8 oz Cremini mushrooms
- 1 tbsp Ginger
- 1 Red bell pepper
- 2 Zucchinis
Condiments
- 1 tbsp Oyster sauce
- 1/3 cup Soy sauce, reduced sodium
Pasta & Grains
- 8 oz Spaghetti
Baking & Spices
- 2 tbsp Brown sugar, packed
- 3 Cloves
Oils & Vinegars
- 1 tbsp Olive oil
- 1 tsp Sesame oil
Other
- 1 tablespoon sambal oelek (ground fresh chile paste), or more, to taste*
