21 reviews · 3 hours · Gluten free Paleo · Serves 6 · Super juicy, tender kabobs made with the best marinade ever! Olive oil, lemon juice, paprika, oregano, basil, thyme, garlic. SO BOMB.
11 ingredients
Meat
- 2 lbs Chicken thighs, boneless skinless
Produce
- 2 tsp Basil, dried
- 3 cloves Garlic
- 1 tbsp Lemon, zest
- 2 tsp Oregano, dried
- 1 Shallot
- 1 tsp Thyme, dried
Condiments
- 2 tbsp Lemon juice, freshly squeezed
Baking & Spices
- 1 Kosher salt and freshly ground black pepper
- 1 tsp Paprika
Oils & Vinegars
- 4 tbsp Olive oil
