177 reviews · 45 minutes · Vegetarian · Makes 12 muffins · The classic coffee cake is transformed into a convenient muffin, loaded with a mile-high crumb topping!
13 ingredients
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 tsp Baking powder
- 1/4 tsp Baking soda
- 2 tsp Cinnamon
- 1/4 cup Confectioners' sugar
- 3 cups Flour
- 1/3 cup Imperial sugar
- 3/4 cup Imperial sugar light brown sugar
- 1/2 tsp Salt
- 1/2 tsp Vanilla extract
Oils & Vinegars
- 1/3 cup Canola oil
Dairy
- 1/2 cup Butter, unsalted
- 3/4 cup Milk