27 reviews · 30 minutes · Vegetarian · Makes 24 cupcakes · Pineapple Upside Down Cupcakes - a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top!
8 ingredients
Produce
- 1 (20 ounce) can Pineapple
Baking & Spices
- 1 1/2 cups Brown sugar
- 1 (18.25 ounce) package Cake mix, yellow
- 1 Confectioners' sugar
Oils & Vinegars
- 1 Cooking spray
Drinks
- 1 1/3 cups Pineapple juice
Dairy
- 1/2 cup Butter
Desserts
- 24 Maraschino cherries
