126 reviews · 2 hours · Gluten free · Serves 6 · A Chinese take-out favorite that can be made right in the slow cooker. It doesn’t get easier than that!
9 ingredients
Meat
- 2 lbs Beef chuck, boneless roast
Produce
- 2 heads Broccoli
- 3 cloves Garlic
Canned Goods
- 1 cup Beef broth
Condiments
- 1/4 cup Oyster sauce
- 1/4 cup Soy sauce, reduced sodium
Baking & Spices
- 2 tbsp Cornstarch
- 1/4 cup Imperial sugar light brown sugar
Oils & Vinegars
- 1 tbsp Sesame oil
