18 reviews · 30 minutes · Vegetarian · Serves 8 · All the best Greek favors come together in this EPIC cheesy quesadilla, topped with an easy homemade Greek yogurt tzatziki sauce!
15 ingredients
Produce
- 2 tbsp Dill, fresh
- 1 English cucumber
- 2 cloves Garlic
- 1 tsp Lemon, zest
- 1 tsp Mint, fresh
- 1 (10-ounce) packages Spinach, frozen
Condiments
- 1/2 cup Kalamata olives, pitted
- 1 tbsp Lemon juice, freshly squeezed
Baking & Spices
- 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
- 2 tbsp Olive oil
- 1/2 cup Sun dried tomatoes in olive oil
Bread & Baked Goods
- 8 (8-inch) flour tortillas
Dairy
- 1 cup Feta cheese
- 1 cup Greek yogurt, plain
- 1 cup Mozzarella cheese
