28 reviews · 35 minutes · Vegetarian · Serves 16 · MY favorite almond cake is extra moist and delicious, with a hint of almond flavor and a vanilla almond frosting, with fresh berries.
12 ingredients
Produce
- 1 Berries
Refrigerated
- 2 Eggs, large
Baking & Spices
- 2 cups All-purpose flour
- 2 1/2 tsp Almond extract
- 1 tsp Baking soda
- 2 cups Granulated sugar
- 3 3/4 cups Powdered sugar
- 1/4 tsp Salt
Dairy
- 1 1/2 cup Butter, salted
- 6 tbsp Milk
- 1/2 cup Sour cream
Liquids
- 1 cup Water
