43 reviews · 65 minutes · Serves 12 · Lightened-up, skinny lasagna with ground turkey and plenty of vegetables – carrots, onion, zucchini and spinach!
17 ingredients
Meat
- 12 oz Ground turkey
Produce
- 1 Carrot
- 2 cloves Garlic
- 1 Onion
- 2 tbsp Parsley, fresh leaves
- 1 (10-ounce) package Spinach, frozen
- 1 (28-ounce) can Tomatoes
- 2 Zucchinis
Refrigerated
- 1 Egg, large
Canned Goods
- 1 (6-ounce) can Tomato paste
Pasta & Grains
- 9 Lasagna noodles, whole-wheat
Baking & Spices
- 1 tbsp Italian seasoning
- 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
- 1 tbsp Olive oil
Dairy
- 2 1/2 cups Mozzarella, reduced-fat
- 1/4 cup Parmesan
- 1 (15-ounce) package Ricotta, reduced-fat
