52 reviews · 2 hours · Serves 6 · A fast track corned beef dinner made in your pressure cooker! No brine, no fuss. The IP will do all the work for you!
11 ingredients
Meat
- 1 (3-pound) corned beef brisket
Produce
- 3 Carrots, large
- 3 cloves Garlic
- 1 Onion, medium
- 2 tbsp Parsley, fresh leaves
- 1 lb Potatoes, new
- 1 head Savoy cabbage
Canned Goods
- 1 cup Beef broth
Condiments
- 2 tbsp Mustard, whole grain
Baking & Spices
- 1 Kosher salt and freshly ground pepper
Beer, Wine & Liquor
- 1 (14.9 ounce) guinness beer
