58 reviews · 20 minutes · Gluten free Paleo · Serves 4 · Made in just 20 min from start to finish! The garlic butter sauce is TO DIE FOR – so buttery, so garlicky/lemony + so perfect!
9 ingredients
Seafood
- 1 1/2 lbs Shrimp, medium
Produce
- 4 cloves Garlic
- 2 tsp Lemon, zest
- 3 tbsp Parsley, fresh leaves
- 1 Shallot, medium
Condiments
- 1 tbsp Lemon juice, freshly squeezed
Baking & Spices
- 1 Kosher salt and freshly ground black pepper
- 1/4 tsp Red pepper flakes
Dairy
- 1/2 cup Butter, unsalted
